This past week I attended the fourth Beeronomics conference in Seattle. The conference brings together economists and other scientists who work on the economics of beer. The first three conferences were in Europe; this was the first U.S. conference. I was excited about the conference first because of the location: I wanted to see my friends and… Continue reading Beeronomics: I’ll drink to that
Category: Economics, Finance, Environment and Agriculture
What is CNR (College of Natural Resources)?
What is CNR (College of Natural Resources)?
Smart adaptation to climate change in agriculture: A recipe from Milan
I returned from a ten day stay in Milan where I attended both the International Conference of Agricultural Economists (ICAE) triennial meeting as well as a workshop on climate smart agriculture sponsored by FAO.[1] Milan is known as the “city that works” in Italy, and indeed I marveled at its modernized public transportation, cleanliness, and… Continue reading Smart adaptation to climate change in agriculture: A recipe from Milan
On the origins of the Beahrs ELP
The Beahrs Environmental Leadership Program [ELP] is celebrating its 15th anniversary. Every summer, we bring about 40 up-and-coming leaders from mostly developing countries to a 3 week intensive training and exchange program. We cover topics such as environmental policy, conflict resolution, management of climate change, impact assessment, and the participants also take tours of California. The… Continue reading On the origins of the Beahrs ELP
Ravello: Experiencing and contemplating bioeconomy
I returned this week from Ravello, Italy where I participated in the 19th International Consortium for Applied Bioeconomy Research (ICABR) conference. Ravello is one of the “100 places you must see before you die”. Located atop Amalfi Bay and near Naples, it is a village full of colorful gardens, magnificent palacios, great restaurants, and a modern… Continue reading Ravello: Experiencing and contemplating bioeconomy
The Fenigstein Effect
Every year during graduation season, I encounter many students who are nervous about the job market. Surprisingly, many worry not only about their technical qualifications, but that they don’t look the part. Some of these students probably listen to the media and studies that have found that good-looking men are considered more competent and good-looking… Continue reading The Fenigstein Effect
Dining in Slovakia – and thinking about food security
I arrived in Bratislava to participate in a workshop for FoodSecure, a EU project on food and nutritional security in the developing world. Bratislava is the capital of the young republic of Slovakia. It is only 60 kilometers from Vienna, and has a rich and turbulent history of its own. It was a border town… Continue reading Dining in Slovakia – and thinking about food security
Keystone Pipeline and the Carbon Tax: A shotgun marriage that can work
We recently learned that Senators Pat Toomey (R-Pa.) and Dianne Feinstein (D-Calif.) suggested amending a bill that approves the building of the Keystone pipeline and abolishes the corn ethanol mandate. This is a very unwise proposal. If Congress needs a face-saving way to approve the Keystone pipeline, it should be done in a way that… Continue reading Keystone Pipeline and the Carbon Tax: A shotgun marriage that can work
Is 2015 the year for a carbon tax?
Last year, during the holiday season the price of gasoline was at $3.57/gallon, which restricted the financial choices of everyday Americans. Actually from 2005 we consumers gradually adjusted to higher prices of oil. The adjustment wasn’t easy. Many lower-income individuals who purchased new homes far from work realized that they could not pay their mortgages,… Continue reading Is 2015 the year for a carbon tax?
Were you paid by Monsanto?
Recently I was interviewed for an article published in California Magazine. It is a well-written article about the controversy surrounding genetically modified organisms (GMOs). I made my usual points: GMOs have actually done much good by reducing commodity prices, increasing yields, saving land and reducing greenhouse gas emissions, and improving the health of farm workers.… Continue reading Were you paid by Monsanto?